Peanut Butter Pretzel Cookie Recipe

#TastyTuesday is back, and this time we’re featuring a delicious recipe from Rebecca Swanner of the Let’s Eat Cake blog. With this recipe, Rebecca puts a little twist on Jacques’ chocolate chip cookie — by adding pretzels and peanut butter! You can find the original recipe on her blog. Ingredients: 1 ½ cups cake flour plus 2 Tbsp. […]

Dark Chocolate Bark

This #TastyTuesday, we’re bringing you a recipe that will be perfect for all the holiday parties. This dark chocolate bark is one of our favorites. Video Courtesy of Food & Wine Ingredients: ½ cup 60% chocolate discs ¾ cup salted roasted pumpkin seeds and sunflower seeds 1¼ cups roasted whole almonds Directions: (Yields about 25 pieces) […]

Chocolate-Covered Pretzels

Our favorite day of the week is here, #TastyTuesday! This week we’re bringing you an incredibly easy, yet classic recipe — chocolate-covered pretzels. Here are the ingredients you’ll need… 1 (10 ounce) bag of dark chocolate baking discs 1 (16 ounce) bag whole wheat mini pretzels (unsalted preferred) 2 teaspoons sea salt OR topping of your choice […]

Oreo Stuffed Chocolate Chip Cookies

This #TastyTuesday, we’re putting a twist on your favorite chocolate chip cookie and stuffing it with Oreo’s! Find your inner cookie monster, and let’s get started. Here are the ingredients you’ll need… 2 cups minus 2 tablespoons (8 ½ ounces) cake flour 1 ⅔ cups (8 ½ ounces) bread flour 1 ¼ teaspoons baking soda 1 ½ teaspoons baking powder 1 ½ teaspoons coarse salt […]

National Chocolate Chip Cookie Day

Our favorite day of the year has finally arrived — National Chocolate Chip Cookie Day! To celebrate, we’re bringing you Jacques’ world famous chocolate chip cookie recipe, as seen in the New York Times. When making these cookies, keep the following points in mind: Turn any chocolate discs that are poking up from the dough […]


Choco-Story Tour Info In your self-guided tour of our 5,000 sq. foot museum you will indulge in the story of chocolate and its journey from tree to bar through original artifacts, nine premium tastings, original Mayan hot chocolate freshly ground by hand, and a bon-bon making demonstration, offering an educational – and delicious – experience […]

New Summer Ice Cream Flavors Now Available

There is no better way to cool down this Summer than with our brand new, refreshing ice cream flavors, Cherimoya, Lucuma, Lemon Verbena, and Rum Raisin. Our Cherimoya flavor is made from a Peruvian fruit that grows on vines at the foot of the Andes Mountains and has a delicate, tropical taste, with hints of banana, coconut, and […]

Impress Your Friends With Our Simple Cake Mix Chocolate Soufflé

Make a simple chocolate soufflé that tastes gourmet by using cake mix purchased at your local grocery store. The Chew invited us to their show to share the recipe, watch it here. INSTRUCTIONS JACQUES TORRES’ CAKE MIX SOUFFLE Butter for greasing ramekins 8 Egg Whites 1 teaspoon Lemon Juice 1/4 cup Granulated Sugar (plus more for coating ramekins) […]

FREE Gift Box When You Purchase 4 Chocolate Bars

Jacques Torres Chocolate Bars are rich and delicious. From Almighty Almonds to Heavenly Hazelnut, it’s a mistake to not try them all. Get a FREE gift box when you buy 4 Jacques Torres Chocolate Bars! Available online & in-stores.