Voice of America stopped by the Hudson Street chocolate factory to talk with Jacques about Easter, Spring and chocolate. One of the stars of this clip – Jacques’ new “Jacques Rabbit”. You can read the accompanying post here.
Voice of America reports on Easter chocolates
Poisson d’avril! (April Fool’s Day – with fish!)
Yes, Jacques loves to fish! But that isn’t the only reason he chose to create colorful chocolate fish every spring.
Easter treats on New York Magazine.com
What does Spring make you think of?
It makes us think flowers & Easter bunnies! Jacques’ take on both are featured on New York Magazine’s site here.